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Creamy herb chicken stew with onions, carrots, celery, garlic, peas, and potatoes, baked under a fluffy buttermilk biscuit top. Served with seasonal side salad & house balsamic vinaigrette.
Creamy herb chicken stew with onions, carrots, celery, garlic, peas, and potatoes, baked under a fluffy buttermilk biscuit top. Served with seasonal side salad & house balsamic vinaigrette.